Food Chemistry Kit

$129.95

Show your students exactly what’s in the food they eat! The purpose of this kit is to examine, in depth, the chemical nature of many familiar food products.

SKU: KLM-2000-12 Categories: , Tags: , ,

Description

Among the experiments that are in the 30 page Teacher’s Manual are: the presence of sugars, starches, fats, and proteins; fruit discoloration; the chemical composition of milk; the presence of iodine in salt; calcium proponiate in bread; and the qualitative test for vitamin C and sulfur dioxide in fruit.

© 2018 All rights reserved KLM Bio Scientific - Web Design by SD Internet Marketing All ITEMS ARE SOLD FOR EDUCATIONAL PURPOSES ONLY.